Peanut Butter Toast with Banana

Servings: 1

Calories & Macros: 1092 kcal; Protein 40 g (14 %), Carbs 105 g (36%), Fat 64 g (50 %)

Prep Time: 3 min

Ingredients

1. 100 g banana

2. 122 g whole wheat toast

3. 120 g chunky peanut butter

Procedure

1. Spread the peanut butter on the toast bread.

2. Slice the banana in pieces and put on top of toast.

Tip: You can toast the bread for extra crunch to the bite.

Enjoy!